March 22, 2013 8:16 am
Prep Time: 1 Min Cook time: 5 Min
- Bread6 slices
- Milk6 Tablespoons
- Sugar1 Tablespoon
- Cinnemon1/2 teaspoon
- Honey or jam For topping
- Butter4 Tabalespoons
- In a bowl whisk egg, milk sugar, then transfer it to a plate.
- Dip both side of sliced bread in the mixture.
- In a pan add little butter and cook bread, when one side is done turn the other side.
- Now sprinkle little cinnemon powder on it.
- Serve it with honey or jam.