Instructions

1. Simple Cake or Chocolate Cake Recipe Click on Link.
2. Chocolate Custard Icing : First ,
   1. Pour chocolate pieces and milk into a bowl and microwave for 2 minutes.
   2. Remove from microwave and stir well to dissolve the chocolate.
   3. Add chocolate essence, chocolate syrup is ready. set aside

3. Secondly ,
   1. combine butter, flour, cornflour, milk well.
   2. Put it on medium heat and cook it for 2 minutes or till it becomes thick, (do not over cook).
   3. Remove from heat and continue sly whisk until cools.
   4. When it cools stir in chocolate syrup and whisk again to combine for 5 minutes. Icing is ready.

4. Now Take the cake and place it on a cake stand.
5. Cover the cake with the icing.
6. Sprinkle the chocolate gems on the icing.
7. Arrange the Kit Kat Chocolates around the cake. Place the candle if needed.
8. Finally take the ribbon and knot it loosely around the Kit Kat Chocolates.