Chocolate Cake with Whipped Cream

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Prep Time: 10 Min Cook time: 45 Min


  • Moist Chocolate Cake1
  • Whipped Cream2 cups
  • Dark Chocolateas needed


  1. For Moist Chocolate Cake Recipe Click Here.
  2. Cut the cake into square shapes using a knife.
  3. Whip the cream using a whipping machine, fill the cream into a pipping bag and make designs of your choice on the cake pieces. Grate chocolate using grater and sprinkle on the cream.
  4. Serve.

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