Milk Rice Pudding

Sheerbrinj is a pudding and a dessert. It takes time to cook it slowly and it becomes tastier. If you cook it in short time it will burn and will taste/smell different
Here is how to make Sheerbrinj with recipe and youtube Video.

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Prep Time: 5 Min Cook time: 50 Min


  • Rice , short grained1 cup
  • Sugar1 cup
  • Full Cream Milk4 Cups
  • Cream1/2 cup
  • Water4 cups
  • Cardamom7 pods . crushed
  • Rose Water1/4 Teaspoon
  • Pistachio, ground1 Tablespoon
  • Cardamom Powder1 Teaspoon


  1. Wash rice and drain the water.
  2. In a pot add water and rice and cook it until rice slightly softens.
  3. Add sugar, milk, cardamom pods and continue cooking over low to medium heat until the mixture thickens.
  4. Add table cream and rose water mix well.
  5. Cook the Sheerbrinj for couple of  more minutes or so.
  6. Serve it with ground pistachios and cardamom powder.

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