Homemade Mango Ice Cream

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    Serves
    10
    Prep Time: 5 Min Cook time: 30 Min

    Ingredients

    • Frozen Mangoes2 and 1/2 cups
    • Frozen Bananas2
    • Milk1 cup
    • Vanilla Essence1 Tablespoon
    • Honey1/3 cup



    Instructions

    1. Let the ice cream maker bowl in the freezer at least 6 hours ahead.
    2. Mix all ingredients in a mixer.
    3. Pour the mixture into the frozen bowl.
    4. Then on the ice cream maker for 20 minutes.
    5. After 20 minutes let the ice cream set for 2 hours in the freezer.
    6. Enjoy homemade mango ice cream.

      ترجمه دستور به لسان دری فارسی

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