Lady Finger Salad

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Prep Time: 2 Min Cook time: 2 Min

Ingredients

  • Tomato2
  • Onion1
  • Bell Pepper1
  • Chilli2
  • Coriander/Cilantrosome
  • Lemon juice1
  • Lady Fingers16
  • Cucumber1
  • Salt to taste
  • Extra Virgin Olive Oil 3 tablespoons



Instructions

  1. Boil lady fingers for 4 minutes to tender, remove it from burner drain the hot water and submerge it into cold water.
  2. Clean and wash all the vegetables.
  3. Cut them all into pieces.
  4. Cut the lady fingers.
  5. Mix all the ingredients and add lemon juice salt and olive oil. Enjoy

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