Instructions

Method

• Mix 2 eggs in a bowl. Add oil, cardamom,  Baking powder and flour. Mix all the ingredients well.
• Add little little milk or  water on it until it becomes dough.
• Make little balls of dough and flatten it with machine or by rolling pin very thin. Then cut them with cutter or knife then make different shapes ( make them like 2 ears).
• Prepare hot oil in a frying pan and put the "elephant ears" in it.
• Fry them till lightly brown.Get them out of the oil.  they will become crunchy.
• Mix  powdered sugar, pistachios and cardamom.
• While Getting out the gosh feels, add the mixture of sugar, pictachios and cardamon on gosh feel.
• Ready to serve.