September 11, 2013 6:41 am
Prep Time: 2 Min Cook time: 4 Min
- Bread4 slices
- Butter2 Tablespoons
- Salt and pepperTo Taste
- Take two slices of bread and make a hole in the center, and add butter to it.
- Crack the egg and pour into the hole.
- Add a tablespoon of butter to the pan and fry both sides. Season with salt and pepper.