Egg Toast

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Prep Time: 2 Min Cook time: 4 Min


  • Bread4 slices
  • Butter2 Tablespoons
  • Eggs2
  • Salt and pepperTo Taste


  1. Take two slices of bread and make a hole in the center, and add butter to it.
  2. Crack the egg and pour into the hole.
  3. Add a tablespoon of butter to the pan and fry both sides. Season with salt and pepper.

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