Instructions

1. Whisk well butter , eggs and sugar.
2. Add in flour, baking powder and vanilla, then combine to make dough. Let rest for 5 minutes.
3. Roll out the dough floored surface using rolling pin, then cut the cookies using cookie cutter.
4. Transfer the cookies on greased baking tray.
5. Pre heat oven and bake the cookies at 230 c for 20 minutes or till lightly brown.
6. Cool and serve.