Instructions

1. In food processor process the ice cubes well to become so tiny like snow.
2. In a bowl mix rose essence, water, strawberry syrup.
3. Pour some crushed ice into a glass and press it firmly using your fingertips. Insert a bambo skewer in the center of ice now its called Barfak,  remove the Barfak from glass and dip the Barfak into the syrup mixture and enjoy.