Apricot Jam

Print Friendly, PDF & Email
Prep Time: 10 Min Cook time: 2 Min

Ingredients

  • Dry Apricot1 cup
  • Sugar1/2 cup
  • Water3/4 cup
  • Vanilla Essence1 Tablespoon



Instructions

  1. Boil the apricot for 4 minutes on medium heat.
  2. Add sugar and cook for 5 minutes then add vanilla and remove from heat and let to cool.

Tags: , , ,

Categorised in: ,