Instructions

Pasta

1. Boil water and add salt and oil.
2. Add pasta and boil it for 10 minutes.
3. Remove from burner and drain it and pour some cold water then strain it well.Keep it aside.

Vegetable Topping

1. In a pan add oil garlic and stir fry the vegetables one by one for one minute.
2. Add salt. set it aside.

White Sauce

1. In a pan add butter then flour stir continuously.
2. Add milk keep whisking to avoid lumps.
3. Add pepper, salt, chopped coriander and cheese, stir continuously.
4. Remove from heat.

Serving

1. When the white sauce is ready remove it from the heat and add the boiled pasta and combine well.
2. Transfer the pasta to plate, then sprinkle the vegetable topping. Serve