Instructions

1. In a bowl mix flour, baking powder salt, butter and sugar.
2. In another bowl mix yogurt, milk , egg and add it to the dry mixture to make soft dough. (N0te: if the dough is too sticky add a little flour or if too hard add a little milk to it.)
3. Flatten the dough on floor surface with rolling pin. or simply roll a small amount of dough using your hands like a rope then knot the two ends.
4. Cut the donuts 1/2 inch thickness with cutter as shown in picture. 
5. Heat oil and drop slowly the Donut to the oil. Let it cook till lightly brown.
6. Remove it from oil, sprinkle some sugar powder on it.