Chocolate Brownie

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Prep Time: 10 Min Cook time: 25 Min


  • All Purpose Flour1 cup
  • Baking Powder1 Teaspoon
  • Cocoa Powder4 Tablespoons
  • Powdered Sugar3/4 cup
  • Melted Chocolate 1/2 Cup
  • Vegetable Oil1/2 Cup
  • Eggs3
  • Walnuts1 cup


  1. For chocolate syrup  recipe please click here
  2. Combine flour, baking powder.
  3. Whisk well vegetable oil , sugar, eggs , melted chocolate, cocoa powder then add in flour and baking powder and whisk again to combine all ingredients. Finally mix walnuts to to batter too.
  4. In a cake pan pour the cake batter and then bake at preheated oven at 170 c for 25 minutes. (or insert a toothpick if it come out clean the cake is ready)
  5. Let cool completely and cut and serve.

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